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New seasonal menu choices

Posted By: Admin, 8th February
New seasonal menu choices

No stay at Magdalen is complete without enjoying our tasty meals - meals cooked right here on site using fresh and seasonal ingredients direct from the farm or from local and organic suppliers.

From March 2018 we would like to offer you a choice of evening meal. To make this work, we will need you to make your choices, and to send them to us on the Magdalen Record Sheet, at least 2 weeks prior to arrival.

Option 1 is the default choice for our visitors who prefer not to make a selection.

Breakfast

A variety of cereals, juice and toast with preserves. On Tuesdays and Thursdays, and on a weekend day by arrangement, we will offer a cooked breakfast, such as eggs and beans.

Snacks during the day include homemade flapjack or biscuits with juice or water

Lunch

Ingredients will be provided to make sandwiches with a choice of fillings or a flan/tart option on alternate days served with a sausage roll (or vegetarian alternative) or crisps, fruit, vegetable sticks and a drink.

(Please note a packed lunch from home may be required on the day of arrival)

Supper

A two-course meal served with either seasonal salads or vegetables.

 

Option 1

Option 2

Option 3

Monday

Vegetable Cheesey pasta bake with garlic bread

Meat pasta bake with garlic bread

Jacket potato with a variety of fillings

Tuesday

Vegetable sausages & potatoes

Sausages & potatoes

Jacket potato with a variety of fillings

Wednesday

Seaonal vegetable pie with potatoes

Chicken pie & potatoes

Jacket potato with a variety of fillings

Thursday

Vegetable and lentil curry with rice

Magdalen meat curry with rice

Jacket potato with a variety of fillings

Friday

Seasonal vegetable pie with mashed potatoes

Shepherd's Pie

Jacket potato with a variety of fillings

Saturday

Vegetable sausages & potatoes

Sausages & potatoes

Jacket potato with a variety of fillings

Sunday

Lentil loaf with potatoes

Magdalen Sunday roast with potatoes

Jacket potato with a variety of fillings

 

Each main meal will be followed by a dessert such as fruit crumble, apple cake, treacle sponge, rice pudding and served with either cream, ice cream or custard.

Magdalen is happy to cater for any specific medical or religious dietary requirements with notice and we operate a NO NUTS policy.

Call us if you would like to know more about our menu options.

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Magdalen Farm
Winsham, Maudlin
Chard, Somerset TA20 4PA
01460 30144

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